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August Limited Time Offer: Snow-Aged Ribeye Steak with Balsamic Sauce
3500 yen(税込)
We will be open on the 13th and 14th during the Obon holiday.A lunch course featuring snow-aged ribeye steak, available only in August.It also includes an appetizer platter and a dessert buffet.
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August Limited Offer: Fresh Pasta with Grilled Corn and Pancetta in Carbonara Sauce
2400 yen(税込)
A pasta dish available only in August that does not use fresh cream.It also includes an appetizer platter and a dessert buffet.
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A great value lunch course plan for groups of 4 or more, including a celebratory drink and dessert.
3500 yen(税込)
Recommended for weekdays.Affordable lunch course plans available for groups of 4 or more.Includes one complimentary drink for toasting.(Assorted appetizers, pasta with snow crab in tomato cream sauce, braised pork belly in beer and balsamic vinegar, edamame tiramisu, bread, coffee) + 2,000 yen to upgrade to 2 hours of free drinks.Reservations are accepted starting two days in advance.
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5500 yen Limited-time restaurant party plan
A limited-time restaurant party plan with 2 hours of all-you-can-drink for 5500 yen.This plan is perfect for the season when there are many gatherings.(Granax brûlée, appetizer platter, edamame, corn and Granax risotto, pasta of the day, braised pork belly in beer and balsamic vinegar, edamame tiramisu)
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3500 yen lunch course plan with complimentary drink for toasting
Recommended for weekdays.Affordable lunch course plans available for groups of 4 or more.Includes one complimentary drink for toasting.(Assorted appetizers, pasta with snow crab in tomato cream sauce, braised pork belly in beer and balsamic vinegar, edamame tiramisu, bread, coffee) + 2,000 yen to upgrade to 2 hours of free drinks.Reservations are accepted starting two days in advance.
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5500 yen limited-time restaurant party plan *Online reservations not available.Includes 2 hours of all-you-can-drink.
5500 yen(税込)
Limited-time restaurant party plan.This plan is perfect for the season when there are many gatherings.Of course, it includes all-you-can-drink (Granax cheese crème brûlée, appetizer platter, edamame, corn and Granax cheese risotto, pasta of the day, braised pork belly in beer and balsamic vinegar, edamame tiramisu). *For reservations and further details, please contact the restaurant directly.
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![[Saturdays, Sundays, and public holidays] Lunch with seasonal dolce buffet](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/whkbirgh/39882392/v8ip_w500h500.jpg)
[Saturdays, Sundays, and public holidays] Lunch with seasonal dolce buffet
2100 yen to 4000 yen (tax included)
Lunch with our restaurant's proud seasonal dolce buffet.There are three types of courses.・Choose your pasta course from 2100 yen ・Choose your main course from 2500 yen ・Choose your pasta or main course from 4000 yen All are great value lunches with a dessert buffet.
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A great value lunch course plan for groups of 4 or more, including a complimentary drink and dessert.
3500 yen(税込)
Recommended for weekdays.Special lunch-only course plans available for groups of 4 or more.Includes one complimentary drink for toasting (appetizer platter, snow crab pasta in tomato cream sauce, braised pork belly in beer and balsamic vinegar, edamame tiramisu, bread, and coffee). For an additional 2,000 yen, you can enjoy 2 hours of unlimited drinks.We accept reservations for groups of 4 to 20 people.Reservations are accepted starting two days in advance.
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5500 yen for 2 hours of all-you-can-drink.Limited-time restaurant party plan *Online reservations not available.
5500 yen (tax included)
(Granax brûlée, appetizer platter, edamame, corn and Granax risotto, pasta of the day, braised pork belly in beer and balsamic vinegar, edamame tiramisu) All-you-can-drink menu: sparkling wine/bottled beer/wine (white and red)/cocktails/soft drinks *For reservations and further details, please contact the restaurant directly.
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A great value lunch course plan for groups of 4 or more, including a complimentary drink and dessert.
3500 yen(税込)
Recommended for weekdays.Special lunch-only course plans available for groups of 4 or more.Includes one complimentary drink for toasting (appetizer platter, snow crab pasta in tomato cream sauce, braised pork belly in beer and balsamic vinegar, edamame tiramisu, bread, and coffee). For an additional 2,000 yen, you can enjoy 2 hours of unlimited drinks.We accept reservations for groups of 4 to 20 people.Reservations are accepted starting two days in advance.
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![[Reservation required] Restaurant Party Plan (2 hours all-you-can-drink included)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/whkbirgh/34340504/alie_w500h500.jpg)
[Reservation required] Restaurant Party Plan (2 hours all-you-can-drink included)
6,000 yen (tax included) and up
We can accommodate from 4 to a maximum of 40 people.We will accommodate your needs based on the menu and your budget.*For reservations and details, please contact the store directly.
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![[Banquet hall course] 7,000 yen Course A *Online reservations not available.Please call the store to make a reservation.](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/whkbirgh/67307184/6jse_w500h500.jpg)
[Banquet hall course] 7,000 yen Course A *Online reservations not available.Please call the store to make a reservation.
7000 yen(税込)
There is a banquet hall attached to the hotel.This is a course for banquet halls.We can accommodate from 4 to a maximum of 80 people.Enjoy a sophisticated Japanese, Western and Chinese course menu and a two-hour all-you-can-drink option in a spacious space.Please contact the store for details.
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![[Banquet hall course] 8,000 yen B course *Online reservations not available.Please call the store to make a reservation.](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/whkbirgh/64335995/vn0b_w500h500.jpg)
[Banquet hall course] 8,000 yen B course *Online reservations not available.Please call the store to make a reservation.
8000 yen(税込)
There is a banquet hall attached to the hotel, and this course is for the banquet hall.We can accommodate from 4 to a maximum of 80 people.Enjoy a sophisticated Japanese, Western and Chinese course menu and a two-hour all-you-can-drink option in a spacious space.Please contact the store for details.
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Enjoy the chef's carefully prepared Italian cuisine in a relaxed atmosphere.It is also perfect for large groups to celebrate anniversaries and birthdays.Lunch hours will change from March 2026.Business days are Saturdays, Sundays, and public holidays.
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[Near the station] The shop is located on the 2nd floor of Hotel Sunroute Niigata.This spacious space can be used for everything from luxurious lunches to various parties.Of course, we have a wide variety of drinks available.
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[Banquet hall] There is a banquet hall on the second floor of Hotel Sunroute Niigata, and we offer a banquet hall course.We can accommodate up to 80 people.For details, please refer to the "Banquet Hall Course" in the course section.
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We prepare a party course that can be used in various scenes!
We offer a wide variety of drinks with unlimited possibilities for company banquets, girls' societies, birthdays, anniversaries! We reserve dinner time reservations for 8 people.It is perfect for a special day gathering.
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Dessert menu popular with women
For lunch, we not only offer main dishes that let you enjoy the season, but also a wide selection of desserts that women will love.Enjoy a girls' lunchtime get-together and a relaxed chat after your meal while savoring your favorite sweets and drinks.
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テーブル4名様 × 4
Fashionable atmosphere
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テーブル4名様 × 4
Calm space
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テーブル4名様 × 4
Recommended for various parties
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August-only steak lunch
A limited-time steak lunch available only in August, featuring snow-aged ribeye steak.Snow-aged ribeye steak with balsamic sauce.
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Limited-time lunch course
A great value lunch course plan for 4 people or more, including a toast drink and dessert.Reservations accepted from 2 days in advance
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Fresh pasta (available only in August)
Carbonara without using heavy cream.Fresh pasta with roasted corn and pancetta in a carbonara sauce.
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*Open at night for group reservations only
We are also open for dinner by reservation only for groups of 10 to 40 people.
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Party plan from 5,500 yen
For various banquets such as welcome and farewell parties and girls' nights.We are open by reservation only for groups of 4 to 40 people.Reservations accepted from 2 days in advance
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Banquet halls suitable for large-scale banquets
There is also a banquet hall attached to the hotel.This is suitable for large-scale banquets, and for details please see the "Banquet Hall Course" course.
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Held on weekends.Lunch course with seasonal dolce buffet
[Held on Saturdays, Sundays, and public holidays] We offer three types of lunch courses with a dolce buffet using seasonal fruits.
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Limited-time offer: Lunch course plan with complimentary welcome drink for groups of 4 or more.
Affordable lunch course plans available for groups of 4 or more.Includes one complimentary drink for toasting.(Assorted appetizers, pasta with snow crab in tomato cream sauce, braised pork belly in beer and balsamic vinegar, edamame tiramisu, bread, coffee) + 2,000 yen to upgrade to 2 hours of free drinks.Reservations are accepted starting two days in advance.
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August Limited Time Offer: Snow-Aged Ribeye Steak with Balsamic Sauce
3850 yen(税込)
A limited-time lunch course available only in August, featuring snow-aged ribeye steak.(Assorted appetizers, snow-aged ribeye steak with balsamic sauce, bread, dessert buffet, coffee)
1/10

Limited-time offer: A great value lunch course plan for groups of 4 or more, including a celebratory drink and dessert.
3500 yen(税込)
Affordable lunch course plans available for groups of 4 or more.Includes one complimentary drink for toasting.(Assorted appetizers, pasta with snow crab in tomato cream sauce, braised pork belly in beer and balsamic vinegar, edamame tiramisu, bread, coffee) + 2,000 yen to upgrade to 2 hours of free drinks.Reservations are accepted starting two days in advance.
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Fresh pasta with roasted corn and pancetta in carbonara sauce.
2400 yen(税込)
A lunch course available only in August that does not use fresh cream.(Assorted appetizers, fresh pasta with roasted corn and pancetta in carbonara sauce, bread, dessert buffet, coffee)

